I’ll save judgement until I can test both griddles myself, but right now I’m leaning toward the Blackstone model’s more powerful cooking specs. Rated with a heat intensity of up to 24,000 BTUs, there are a lot of things that you’ll be able to cook pretty efficiently with the Blackstone 22-inch Tabletop Griddle. It’s got an independent 2-burner system that’s perfect for cooking two separate meals, and also allows you to adjust the heat zone in accordance to how well you want your food burned or cooked. Just like the 17-inch Blackstone Table Top Grill, it’s also got a built-in igniter for complete heat control, so you won’t have to be dealing with lighters to get the burner working. Cooking in the great outdoors can be quite invigorating, especially if you’re constantly moving around, and tend to enjoy being in a new atmosphere every so often. Likewise, preparing a meal in your backyard can also be a welcome change for a family that’s used to having all their meals indoors.
All Blackstone products are designed and engineered in the USA. Slapping some glaze on the potato wedges and allowing it to caramelize just a bit, we then moved them to a covered plate and swapped out that grill for the griddle. We let the chicken cook on indirect heat while the griddle heated up, and when it was about done, we spread out the veggies on high heat and splashed them with some dressing from the lunch salad. But this meal was just getting started and, again, Seana and I were swapping out cooktops on the RoadTrip so we could use both sides to put a nice sear and grill marks on the chicken. Then we piled the chicken skewers on one side to slow cook and start the glazing. With high heat on only one side, we grilled the potato wedges there, which provided a good temperature for the skewers to cook through but not too fast.
The griddle’s legs also fold up, so that you can store it in a garage or outdoor shed when not in use. Don’t stack anything on top of your griddle, as this can damage the cooking surface and the griddle as a whole and will lower the tool’s overall lifespan. A garage or storage shed is a great idea, provided that you have a cover for the griddle so that dust and other debris doesn’t fall onto the cooking surface and scratch or damage it. Obviously, the size of the griddle impacts how many folks you can cook for, and where. Smaller griddles can be used both indoors and outdoors and can be implemented relatively easily with an existing cookout layout.
Whether you’re cooking for one or cooking for a crowd, the Blackstone Griddle is sure to make your camping experience a memorable one. Both grills run on disposable 1-pound propane canisters and can be powered by 5-gallon cylinders with the available adapter hoses. Folding stands and optional carrying cases make them a breeze to transport and store. The grills are sold on the Coleman and Blackstone websites and at Camping World, Gander Outdoors and other retailers. A propane gas griddle provides greater mobility and you can move your outdoor cooking equipment around on the porch as you cook.
That said, Blackstone griddles are fantastic for cooking for groups, and offer a very social grilling experience. Blackstone is a relatively new American company that specializes in the manufacture of flat-top grills and griddles. Founded in 2008, Blackstone makes an array of outdoor cooking equipment and accessories including griddling blackstone camping grill kits, apparel, and seasonings. The best outdoor griddle should have a cooking surface that can withstand a flurry of cooking activity, high heat, cleaning, and possibly long periods of storage. The griddle’s controls consist of two dials with digital displays that allow the chef to set specific temperatures for each side of the griddle.
In front, there is a grease trench the full width of the griddle. Once the griddle is cool, you can remove it, then pour and dispose of the grease. We appreciate the 4-inch sidewalls here, which are taller blackstone camping grill than those found on traditional griddles. That can help prevent food from falling off and down through the grill grates. At about 16 pounds, the griddle is pretty put on and take off your gas grill.
This is helpful when cooking multiple food items that require different heat levels. Typically, more burners means a bigger griddle which is great with regards to cooking space but reduces the ease of transporting it due to increased size and weight. The size of the griddle is very important when choosing a griddle for camping. Large griddles like the Blackstone 36″ and Blackstone 28″ Griddle with Air Fryer are excellent flat top grills however less than ideal for camping due to their size and weight. While some griddles come seasoned, all of them need protection in between uses, especially if you live in a humid environment. Expert says that wrapping the top in plastic wrap can help keep ambient humidity off the griddle surface and keep rust at bay.