To note, there is no such thing as a “food-grade” pellet – at least there is no “standard” that I can find. I’m unsure of why this labeling is used, however, it might be to differentiate from pellets used for heating homes, that or it’s a marketing gimmick. A person even filed a class-action lawsuit against them that was dismissed.
Not only will moisture break down the product, but it will also become a mold or fungus’s new habitat. Proper storage will prevent mold, fungus, or other toxins from entering or growing on the pellets. Depending on the type of meat you will be smoking can help you decide which flavor or combination of flavors to use. If you were to visit a lumber mill, you would see sawdust and wood pieces scattered all throughout the mill.
Highly recommended for roasts and smoking your favorite meats. The warranty period varies for each product but generally covers one year from pit boss flat top the purchase date or longer depending on usage levels. Money may earn a commission when you click on the products and services below.
As heat and smoke are dispersed throughout the cooking surface, you’re able to cook low and slow or searing hot. There are many flavors, blends and combinations of smoking wood pellets to choose from. Weber launched their own range of cooking hardwood pellets to go with the SmokeFire pellet grill. Last, the size of the meat you are smoking can also speed up the rate at which you are burning pellets. A larger piece of meat, such as a beef brisket that needs to be smoked for 12 hours, will go through more wood pellets than a small pork shoulder.
Pit Boss offers a wide selection of cleaning accessories such as special brushes and cleaning solutions as well as replacement parts if needed. Traeger also has simple cleaning solutions and provides recipes, tips and tricks to get the most out of your pellet grill experience. Unlike other sources online, I actually own and have used a pellet smoker for almost 7 years at this point and have burned through 10,000+ lbs of pellets. In my opinion, while you technically could use heating pellets, that puts a lot of trust into that manufacturer.
When it comes to finding the best wood pellet for smoking, we want to make sure all your bases are covered. Here are some of the most asked questions users ask when finding the perfect pellet. This short video does a good job of showing how wood pellets are actually made. Pit Boss pellets don’t use any artificial flavors, glues or chemicals and burn hot and clean.
These three blended flavors make your smoking options endless. Without being limited to one flavor for type of smoking, you can smoke a variety of meats and vegetables with this blend. I’ve attempted to be as unbiased as possible and to simply provide background information on the various brands and pit boss electric smoker ideas out there on Pellets used for smoking meat. That also includes the various nuances and silly arguments people in the barbecue community get into. Where I’m from, the most popular at retail are Traeger and Pit Boss. However, I have seen Louisiana Grills a few times at my local Home Depot.