The spatchcock method allows for even cooking of the bird and gets more surface area of the turkey browned and crispy. Today I’m letting my hubby Justin do a take-over on the blog with this incredible smoked turkey recipe we prepared for a small gathering the other weekend. With it being the holiday season we had a turkey in our freezer that just needed to be thawed for a less formal pit boss flat top occasion. Explore the features that are the best match for how you intend to cook with the grill. If you are more of a smoker, you may want to focus on features that allow you to maintain a consistent temperature and have ways to easily control smoke flow. If you are more of a griller, you may want to explore features like the ability to easily create indirect cooking zones.
We pulled the best brisket of this test off the Copperhead 5-Series, which accomplishes the rare feat of making smoking simple. The glass door is a nice feature, allowing you to monitor things without opening it and losing heat. It is a double-edged sword, though, because we had to clean it after each use to see what was going on inside. When you read through the negative reviews for the Masterbuilt smokers you will see that both brands get very similar complaints. That really isn’t surprising given how similar the designs are between the brands.
With 892 square inches of cooking area, it has a good capacity and adequate heat retention and recovery times. We rated it a good value for the price, but app control and intelligent features found in more expensive models would increase its rating. The Traeger Pro 780 handles a large amount of food without breaking the bank. It can hold six chickens, 34 burgers, or the equivalent of each.
As such, these grills heat quickly, maintain heat well, and recover temperature rapidly after you add food or open the lid. We put 19 pellet grills through several common cooking scenarios, assessing them in categories from assembly to heat recovery. An electric smoker, no matter how well designed, won’t deliver the infused-from-the-inside-out smoke flavor of offset smokers, charcoal smokers, or even pellet smokers. They’re great for novice smokers, or anyone looking for a low barrier to entry to the world of smoked foods. We also recommend these smokers for cooks who want food that’s just kissed by smoke, rather than deeply infused with it.
I do need to point out that the relatively low number of reviews does not make this a robust data set so take these values with a grain of salt. Increase the smoker temperature to 350F and baste the turkey with the remaining 2 tablespoons of maple syrup, and smoke until internal temperature reaches 165F(approx. 30 mins). Cooking time all depends on the size of your bird and if you use the spatchcock method or not.
On the other hand, electric smokers can be used anywhere you have access to an outdoor outlet, and they’re fantastic at short, quick smoke sessions. When it comes to electric smokers masterbuilt has been King of the Hill for quite a while. So if you are looking at a Pit Boss electric smoker then you need to compare them against the Masterbuilt products. Whether you are new to the smoker world or are a smoker master, you’ll love this simple Pit Boss smoked turkey with maple bbq rub. It’s easy, delicious, and great for a small gathering of friends or family. Likewise, the Camp Chef Woodwind WiFi 23 Pellet Grill ($800 at Camp Chef) performed much better in the smoking and searing tests than in the baking.
After the pellets are loaded into the hopper, you can grill up your favorite foods with a simple touch of a button or turn of a knob. Many wood pellet smokers and grill models even include advanced technologies that help you maintain precise, consistent temperatures every time you use it. Beginners and expert grillers alike love the versatility and ease that a wood pellet grill provides.
The grill has an LCD display for controlling settings, and we found its app quite useful. Connected to probes, the app let us monitor and adjust the heat, and pit boss electric smoker it prompted us when the time came to turn the meat. Finally, the EX4 costs about as much as the average pellet grill, which makes it a great value overall.