A powerful stainless steel H-burner delivers 12,500 BTUs of cooking power across the heavy-duty surface, ensuring even and consistent heat for all kinds of meals. Blackstone has implemented their own patented rear grease management system to provide no-mess, hassle-free operation, and easy cleanup. An upgraded, easy-to-use control knob on the front stainless steel control panel lets you easily control temperature and gets you grilling fast with simple piezo ignition. This hood secures the rear of the griddle and lifts out of the way easily when cooking.
One of the major downsides of many of our favorite tools for cooking is that they lack portability. Even a small charcoal kettle barbecue can be a hassle when there isn’t a safe way to dump coals, or the risk of starting a wildfire is too high. Increasingly, some states are setting blackstone electric griddle regulations that restrict the use of open fires – including campfires – when camping in an effort to reduce the risk of natural disasters. Steaks, chicken, and burgers are thrown on the grill and for some of us, using a grill becomes our primary way to cook food during the season.
Its 36-inch size boasts an impressive 769 square inches of cooking surface, plenty of room for handling large tailgating events or Fourth of July backyard barbecue blowouts. That vast griddle top is well supported by four 15,000-BTU burners. Not only does this translate to high heat, it also makes it possible to grill chicken, veggies, hamburger patties, and steaks all at the same time. At 28 inches, it has just as much cooking surface as Blackstone’s higher-end griddles.
This design makes it easier to lift and roll the grill, while also making it more compact by shortening its overall length. Once you’re done, remove the cup liner from the grease collector, replace and prepare for your next cookout! Combined with other Blackstone griddle cleaning accessories like, scrapers, scouring pads, and cleaning bricks and handles, you can maintain a well-running griddle long term. We believe in offering the very best value, quality, and selection.
The 11-pound propane tank is simply a half-size of the 20-pound tank. Blackstone specializes in griddles, which consist of a smooth cast-iron surface. Grills, in comparison, use cooking grates, which allow grease and food particles to fall through them into the grill body below.
After the food debris and grease is cleaned up post-cooking, you’ll need to season it with a light coat of oil to prevent rust and corrosion. Finally, the Blackstone 36 comes with two side shelves and a rear grease trap that fixes the old model’s woes of leaking fats and grease down the front leg. The Camp Chef Flat Top Grill 600 was the very first outdoor griddle that I ever owned. And after doing my own research on the best outdoor griddles, you can see why I chose to buy the Camp Chef here. When I first got my Camp Chef flat top grill (that doesn’t come with a hood), I purchased a melting dome and wire cooling rack combo that I HIGHLY recommend.
Thankfully, the assembly of the Blackstone is remarkably easy. Because the larger 36″ Blackstone comes with 4 burners, you can make 4 different heating zones. This is handy if you are cooking lots of different types of food at once that all require blackstone electric griddle different levels of heat. The Blackstone is a huge griddle, the surface is made from non-corrosion-resistant rolled steel. This means you are going to need to give a large piece of equipment a thorough clean down and oiling after every use.
Take it along on your adventure if you want to grill a little something for dinner and make breakfast outside in the morning. It is very wind resistant because it doesn’t have any holes in the grill. We tested this metric in winds high enough to blow over a large garden umbrella in a metal stand.