Share recipes, tips, and tricks, and gain inspiration for your next epic cookout from fellow grill masters. Most importantly, cooking on the Blackstone is really fun. I think that’s the real secret why they are flying off shelves right now. Guys like me can whip up awesome meals like an ace short order diner cook from the 1950’s and 60’s. Sign up with your email address to receive news and updates. We may earn revenue from the products available on this page and participate in affiliate programs.
I was also impressed with the immediate email responses to my questions.
I wish someone would have talked about the great things seasoning your grill does for it. I don’t think I seasoned mine very well the first time I cooked on it. It wasn’t the non-stick surface I was expecting and I attribute blackstone gas grills that to how I seasoned it when I got it. I ended up re-seasoning it not long after I got it and it performed better the more I used it. Seasoning develops that non-stick surface you’re expecting to cook on.
Breakfasts are easy and fast too, cooking a huge amount of bacon and frying your eggs up while cooking some hot cakes? A couple of years ago I got to “test drive” a Blackstone griddle prior to owning mine and it was awesome. I was hooked once I saw how easy it was to handle and cook on. Santa brought me blackstone electric griddle one that Christmas after I wouldn’t shut up about it. I promptly did epic breakfasts, fried rice, country style potatoes and whatever else I could find an excuse to cook on it. After owning it a while and the newness wore off I reflected on what I cooked on it and the accessories I purchased for it.
One of the key characteristics of a flat-top griddle is its ability to cook everything from veggies to burgers to chicken breasts all at the same time. Since those foods don’t all cook at the same temperature, being able to create different temperature zones on the griddle’s cooking surface is vital. There are plenty of options to choose from when selecting a Blackstone grill, including the size of the cooking area, portability, and additional features. Below, find out more about these and other characteristics of this popular flat-top grill brand. There’s a hood, a large storage shelf, two ample side tables for food prep, hooks for grilling tools, a magnetic strip for utensils, and even a paper towel rack and bottle opener. This model sits on four large casters, two of which are lockable, which is useful for wheeling the grill into position on a patio or deck.