All-natural western red cedar grilling planks from British Columbia. Add this pit master-approved griddle to your home today. You wouldn’t use one for boiling pasta… But anything you would cook with a pan on your stovetop, you can do with a Blackstone griddle.
We put 9 griddles through their paces, testing the build, surface quality, and grease management to shortlist the best stand-alone, insert, and combo griddles at various price points. blackstone gas grills A couple of years ago I got to “test drive” a Blackstone griddle prior to owning mine and it was awesome. I was hooked once I saw how easy it was to handle and cook on.
The two most important things to do are season your new griddle and invest in a cover. The griddle is made from heavy-duty steel and is finished with Camp Chef’s patented “True Season” process to extend its lifespan and durability. The Camp Chef is a strong competitor for best flat top griddle with the Blackstone and Pit Boss we reviewed earlier.
I love all the extras that you can buy to enhance your hobby. You don’t need much to enhance the flat top experience here. I ended up buying a couple melting domes and some special blackstone electric griddle cleaning supplies. I almost pulled the trigger on a fancy cover but you’ll find out that the 5 piece kit satisfies almost every need that goes along with cooking on this thing.
We get all kinds of questions about cooking here at Blackstone. One of the most common is whether we call our Blackstone a griddle or a grill? Although the answer comes down to personal preference, let’s look at the differences between a griddle and let you come to your own conclusion on what you should call it. Commonly thought of as breakfast grills, you can still cook everything you would on a normal grill.
Griddle cooking is not just the man’s domain or a place for women to cook. If you’ve ever used a stove, there’s not much of a learning curve for cooking on a griddle. Because of all that available cooking space, it may even be easier than cooking in your kitchen.
The open space between the grates also plays a role in how food cooks. It allows food to cook via both convection and radiation. Convection and radiant cooking happen from the heat of the grill circling around the food and causing it to cook. An outdoor grill is a cooker that has a stand-alone heat source for cooking. Grills are most commonly powered by gas or charcoal and can reach temperatures of 600F or more. A garage or storage shed is a great idea, provided that you have a cover for the griddle so that dust and other debris doesn’t fall onto the cooking surface and scratch or damage it.
Keep your griddle clean with the Blackstone culinary 10-piece cleaning set. This set includes everything you’ll need to make sure your new griddle stays in pristine condition for years to come. The 10-piece set includes a heavy-duty scraper, a scrub pad handle, a refinishing stone handle, 6 replacement scrub pads, and one refinishing stone. Austin is a barbecue town, and while Franklin’s is the spot you’ve likely heard of, Terry Black’s is my go-to. Not only can you actually get food without waiting upwards of five hours, but their brisket is king. Unfortunately, a built-in Blackstone griddle isn’t the best option… But we have an alternative.